Lunch Menu
Please ask for guidance regarding food allergies. We prepare everything from scratch and would be happy to assist you in making safe and delicious choices.
Appetizers
*Please note that items saying vegetarian are either that way as is, or can be modified
Garlic Bisque
Truffled garlic and caramelized onion bisque garnished with basil oil
- gluten free
- vegetarian
$12.00
Garlic Frites
Minced garlic, Grana Padano, chives, smoked garlic aioli
- vegetarian
$12.00
Slow Roasted Garlic Bulb
Ontario garlic bulb, herbed Ontario Chèvre, seasonal compote, crostini, fried rosemary, Newfoundland Sea Salt
- vegan
- vegetarian
$18.00
Thai Coconut Curry Mussels
Prince Edward Island mussels, coconut red curry sauce, grilled lime
- gluten free
- milk free
$19.00
Steak Tartare
AAA Beef Tenderloin, shallots, capers, cornichons, egg yolk emulsion, whipped bone marrow, crostini, micro greens
- milk free
$23.00
Garlic's Artisan Board
Chef’s selection of local or imported cheeses, house cured meat, olive tapenade, fresh fruit, garlic honey, crostini
- vegetarian
$23.00
Salads
*Please note that items saying vegetarian are either that way as is, or can be modified
Garlic’s Caesar Salad
Roasted garlic dressing, Metzger’s bacon, Grana Padano, croutons, lemon, romaine hearts
$20.00
Roasted Pear and Prosciutto Salad
Heeman's Honey mead vinaigrette, Fior di Latte, candied pecans, hand cut Sleger’s Organic greens
- gluten free
$26.00
Pan Seared Atlantic Salmon Salad
Balsamic vinaigrette, organic quinoa, feta, dried cranberries, toasted pine nuts, truffle oil, greens
- gluten free
$30.00
Pizzas
Pizza dough made in house *Please note that items saying vegetarian are either that way as is, or can be modified
Margherita
Marinara, fior di Latte, olive oil basil
- vegetarian
$22.00
Portobello Mushroom and Bacon
Pesto, mozzarella, marinated Portobello mushrooms, bacon, caramelized onion, garnished with Grana Padano, arugula, truffle oil
- vegetarian
$25.00
Lunch Entrées
Pasta made in-house *Please note that items saying vegetarian are either that way as is, or can be modified
Steak and Frites
8oz marinated Flat Iron steak served with garlic frites, smoked garlic and herb butter, and Newfoundland Sea Salt
- gluten free
$30.00
Hot Smoked Garlic Fettuccine
Chicken breast, smoked garlic, spicy chili oil, red bell pepper, sweet corn, baby spinach, Grana Padano
- halal
- vegan
- vegetarian
$30.00
Black Garlic Fettuccine
Truffle and black garlic cream sauce, Ontario mushrooms, spinach, shallots, Frisa Farms’ cured egg yolk, shaved Grana Padano
- vegetarian
$32.00
Seafood Alla Rosatella
PEI Mussels, Argentinian Shrimp, and Cermaq Salmon tossed with semolina spaghetti, Canadian Vodka Rosatella sauce topped with parmesan and lemon pangrattato
$30.00
Spring Gnocchi
Sautéed potato gnocchi, asparagus, cherry tomatoes, snap peas, mushrooms, pickled red onions topped with garlic fermented honey and house made ricotta
- vegetarian
$29.00
Sandwiches and Burgers
Served with salad, soup, or frites
Pesto and Smoked Mozzarella Panini
Basil pesto, caramelized onions, roasted pepper, and smoke mozzarella on house made focaccia
- vegetarian
$16.00
Garlic's Burger
Woodward Meats chuck, brioche bun, smoked garlic aioli, Gruyère aged 6 months, maple bacon, Sleger’s Organic greens, Roma tomatoes, white onion, house made bread & butter pickles
$26.00 - Single
Chicken, Bacon And Brie Wrap
Chicken breast, triple cream brie, maple roasted bacon, baby spinach, smoked garlic aioli, tomato
$19.00
Dessert
Crème Brûlée
Vanilla custard, caramelized sugar crust
$10.00
Cheesecake
Chef selection, made in house
$13.00
House Churned Ice Cream And Sorbet
Garlic and other select flavours
$4.00 - Sample
$9.00 - Full