Dinner Menu

*Please scroll down for our a la carte options

gluten free Gluten free
vegetarian Vegetarian
vegan Vegan

Appetizers

*Please note that items saying vegetarian are either that way as is, or can be modified

Garlic Bisque

Garlic and caramelized onion bisque garnished with garlic and basil oils

vegetarian

$12.00

Slow Roasted Garlic Bulb

Ontario garlic bulb, herbed Ontario Chèvre, seasonal compote, crostini, fried rosemary, Maldon Sea Salt

vegan
vegetarian

$18.00

Garlic Frites

Shaved Grana Padano, minced chives, smoked garlic aioli

$12.00

Argentinian Shrimp

Grilled garlic Argentinian shrimp served with a Creole cream sauce, crispy polenta cake, finished with fresh microgreens

$24.00

Garlic's Artisan Board

Chef’s selection of local or imported cheeses, locally sourced cured meat, olives, fresh fruit, garlic honey, crostini

Market Price

Caprese Salad

Ripened Heirloom tomatoes, Fior di Latte mozzarella, fresh basil, finished with extra virgin olive oil, Maldon Sea salt and a drizzle of aged balsamic reduction

gluten free
vegetarian

$24.00

Entrées

Pizza dough made in-house (Gluten free option available) Pastas made in-house Add Salami 5, Bacon 5, Prosciutto 10

Margherita

House made San Marzano ragù, Fior di Latte, mozzarella, fresh basil topped with extra virgin olive oil

vegetarian

$22.00

Mediterranean Pizza

Basil pesto, blistered cherry tomatoes, olives, sliced red onion, artichoke hearts finished with a roasted red pepper drizzle and crumbled feta

vegetarian

$25.00

Pepperoni

House made San Marzano ragù, mozzarella, pepperoni

$24.00

Black Garlic Fettuccine

Truffle and black garlic cream sauce, Ontario mushrooms, spinach, shallots, Frisa Farms’ cured egg yolk, shaved Grana Padano

vegetarian

$30.00

Truffle Mac and Cheese (add bacon 6)

Cavatappi Pasta with a Mornay Sauce made from white cheddar, aged gruyere and Grana Padano, topped with a buttery bread crumb and an aromatic white truffle oil

$28.00

Pan Seared Atlantic Salmon Salad

Balsamic vinaigrette, organic quinoa, feta, dried cranberries, toasted pine nuts, hand cut Slegers’ Organic greens

$32.00

Garlic's Classic Burger (Substitute soup or salad $5)

Woodward’s ground beef patty, roasted tomato aioli, mozzarella, arugula, red onions and Metzger’s sliced bacon, served with garlic parmesan frites

$26.00

Garlic's Classic Burger (Substitute soup or salad $5)

Dessert

Crème Brûlée

Vanilla custard, caramelized sugar crust.

$10.00

Cheesecake

Chef selection, made in house.

$13.00

House Churned Ice Cream and Sorbet

Garlic and other select flavours.

$4.00 - Sample

$9.00 - Full

Day	Open	Close
Sun	11:30 AM	03:00 PM
	05:00 PM	09:00 PM
Mon	Closed
Tue	05:00 PM	09:00 PM
Wed	11:30 AM	03:00 PM
	05:00 PM	09:00 PM
Thu	11:30 AM	03:00 PM
	05:00 PM	09:00 PM
Fri	11:30 AM	03:00 PM
	05:00 PM	10:00 PM
Sat	11:30 AM	03:00 PM
	05:00 PM	10:00 PM